Amen, sister. I find myself very annoyed when I go to pop popcorn and all the butter is in the freezer. I then cut off a small chunk of butter, almost severing a finger in the process. I then proceed to stick said butter in the microwave for at least three times as long as unfrozen butter. Then if the wait is not torture enough, I then burn my hand (every time!) on the glass bowl while taking it from the microwave and to the popcorn bowl. Someone should come up with a better way... :) Love you!
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